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MOUNTADAM 2015 CABERNET SAUVIGNON

The fruit used to craft Mountadam Cabernet Sauvignon was harvested, fermented, racked, and matured in French oak barriques. The resulting wine displays a deep red colour with light crimson hues. The attractive bouquet exudes herbal scents of blackcurrant leaf, bay leaf, black olive and dried sage. The juicy and dense palate packs flavours of plum and blackcurrant coupled with spicy undertones. Fine and supple tannins fuse with these splendid characters to culminate in a long and satisfying finish

 
 
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